What a disappointment

[BJMac]

I've done a Jamie Oliver recipe tonight, from Jamie's Italy - Linguine Carbonara de Salsicchia (Sausage Carbonara to me and you ).

I've been looking forward to it all day, and it wasn't that nice , and it's NOT even that I messed it up, because I followed the recipe to the letter.

Ah well, I tried .

[One Sock]

Oh no, I hate it when that happens. Hope you had something tasty for pudding to make up for it!

[1980babe]

Oh no, what a disappointment.

[BJMac]

Oh no, I hate it when that happens. Hope you had something tasty for pudding to make up for it!

I'm having an orange

[katkinn]

god I hate it when that happens

I can highly highly recommend his salsicce con lenticchie (sausages and lentils ) from the same book though.

Haven't done anything else from there mind - there's a salad that I keep meaning to do actually.

[Angel]

I'd recommend the aubergine parmigiana from that book and the lemon sherbert

The pizza recipe is pretty failsafe too.

Sorry to hear the carbonara wasn't very nice though !

[BJMac]

I can highly highly recommend his salsicce con lenticchie (sausages and lentils ) from the same book though.

I have got that in my mental list of 'things to cook soon' . Should I follow JO's recipe, or do the Minky adapted one??

There is a Prawn and Rocket LInguine recipe that I'm going to do soon too.

[katkinn]

I personally prefer the JO one

They are quite different so you could do both and see which you prefer?!

I don't think the book's that great really, do you??

[BJMac]

It feels like there a lot of very specialised ingredients in it - HUnters Stew springs to mind.

[Crazyfool]

Oh I really hate it when that happens